Why a Resource Like NutritionFacts.org is So Necessary

In a study of the dietary advice given by newspapers in the United Kingdom, “no credible scientific basis” was found for most claims. Indeed, “[m]isreporting of dietary advice…is widespread and may contribute to public misconceptions about food and health”—and potentially not only the public. Scientists like to think they are not influenced

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Why You Should Care About Nutrition

Most deaths in the United States are preventable and related to nutrition. Read Dr. Greger’s Best Selling book: How Not To Die. Click the book for purchase information. In addition to showing what to eat to help prevent the top 15 causes of death, How Not to Die includes Dr. Greger’s Daily Dozen—a checklist

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The Okinawa Diet: Living to 100

What would happen if you centered your diet around vegetables, the most nutrient-dense food group? Read Dr. Greger’s Best Selling book: How Not To Die. Click the book for purchase information. In addition to showing what to eat to help prevent the top 15 causes of death, How Not to Die includes Dr. Greger’s

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The Best Dried Fruit for Osteoporosis

   Image Credit: David Pacey / Flickr. This image has been modified. “We are in an epidemic of osteoporosis. There can be no doubt about that.” Ten million Americans have it, and one in three older women will get it. “We urgently need public health strategies to maintain bone health throughout the

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The Best Diet for the Inflammation of Aging

One of the most recognized consequences of aging is a decline in immune function, illustrated by vulnerability to dying from the flu and poor response to vaccinations. But, about 20 years ago, a paper was published showing that the immune cells of 80-year-olds produced significantly more pro-inflammatory signals. As I discuss in

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